Join us for a cook-along 10/28 @4pm MT
Monday, October 26, 2020

 

To celebrate our 25th Anniversary, we've decide to incorporate a little piece of our history and Idaho into the festivities with a virtual cook-along featuring our famous Idaho Russet potatoes. Read on for the event link.

Thursday October 29th @ 4PM MST

For our 25 Year Anniversary Celebration

 

We can't wait to share this milestone with some good food and good company.

To prepare for the event please complete steps 1 - cut potatoes into wedges and soak in water for 20 mins -  in advance and ensure you have your utensils available. Ingredient list can be found in the recipe linked below.

Join us here - 

https://us02web.zoom.us/j/81021488697?pwd=QnpnUkxJbVU2N0MxMndRUG85QVRaQT09

Meeting ID: 810 2148 8697
Passcode: A$U25Y

For this event we have decided to go with the Classic Potato Wedge with Cheesy Chili Seasoning - recipe here.

Thank you to everyone that submitted their favorite potato recipes. Deciding on what recipe to cook  was a tough decision for our team, so we've decided to compile all the recipes into a book which we're excited to share with you post event!

For tips to cutting wedges check out this video - https://www.youtube.com/watch?v=FNwuFfisooE

 

  Posted by asunewadmin at 10/27/2020 12:05:00 AM in ASU News ( Trackback)
 Tags: Events